The stars shortbread cookies

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Photo: chefdecuisine.com
Prep Time:
15 minutes
Cooking Time:
18 minutes
Servings:
12

These cookies are truly the stars for the holidays. They are simply delicious.

  • For the The stars shortbread cookies:
  •  Tags for<b>The stars shortbread cookies
  • Tags for The stars shortbread cookies
  • main ingredients:
  • flour Pageturner Cookbook
  • butter Pageturner Cookbook
  • sugar Pageturner Cookbook
  • type of recipe:
  • cookie Pageturner Cookbook
  • Country cuisine:
  • Canada Pageturner Cookbook
  • season and occasion:
  • Christmas Pageturner Cookbook
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    Ingredients

    • 1 cup (1/2 pound) butter, softened
      1/2 cup confectioner's sugar
      2 teaspoons oil
      1/2 teaspoon salt
      1 3/4 cups (8 ounces by weight) all-purpose flour

    Directions

    Preheat oven to 350 degrees.
    Cream butter and sugar in an electric mixer. Add the remaining ingredients and beat at medium speed for 2 minutes.
    Spoon the mixture into a pastry bag fitted with a star pastry tube.
    Pipe the equivalent of a teaspoon onto cookie sheets. Bake 18 20 minutes.
    Transfer cookies to racks. Cool. Store in an airtight container

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